It features optical bong illusions, flashy sleight of hand card tricks that work most of the time—“What did you expect from a stoner magician?”—and enough tongue-in-cheek toking jokes to keep even sober attendees giggling like the gummy just kicked in.
The master and commander of your 16-course meal, chef Taylor Persh pulls a couple of Nemo-like surprises, which resolve happily and deliciously.